Food Photographer Beth Galton and Food Stylist Charlotte Omnès collaborated for the series ‘Cut Food’. We can’t decide if looking at the pictures makes us sick or hungry but it is definetely a fun idea to provide a peek at food in a way that defies gravity- slicing it right down the middle in whatever container it’s normally found in. The two got the idea for the series after a commissioned job that had them cutting a burrito in half for a photo shoot.
Where is there anything about recycling cutting food in two halfs ?